Salmon marinated

Description

If You like fish, because I love her, try to make this recipe. Each day the fish becomes even more delicious, but for a long time in the fridge she won't be (quickly eaten).

Ingredients

Salmon

1 piece
Onion

2 piece
Water

5 cup
Salt

0.5 Tbsp
Sugar

2 Tbsp
Vinegar

0.333 cup
Black pepper

5 piece
Bay leaf

3 piece
Carnation

3 piece

Cooking

Clean the fish, roll in flour and fry in vegetable oil, a little prisalivaya

Onion cut into rings

Put in a bowl layers of fish, onions, etc.

Boil the marinade, mix water, salt, sugar, vinegar, pepper, Bay leaf, cloves. Fish pour the hot marinade. Refrigerate for 12 hours (the longer it stands, the tastier)

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