Description
                    
                    
                        I decided to make salad "Mimosa", and canned food was not. Decided to use the chicken well, and mushrooms added. And the draw decided.                    
                 
                
                    Ingredients
                    
                        
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
                                            
 
                 
                                    
                                                    Cooking
                                                
                        
                            Mushrooms finely chop, fry in vegetable oil. Eggs boil, peel, separate whites from yolks. Grate the cheese. Chicken meat disassemble the fibers. Onions marinated in water with vinegar.                        
                     
                                    
                                                
                        
                            Form to grease with vegetable salad oil.                        
                     
                                    
                                                
                        
                            Spread layers: 1-grated yolk                        
                     
                                    
                                    
                                    
                                    
                                    
                                    
                                    
                                    
                                    
                                                
                        
                            Allow to soak for at least 30 minutes. Turn on a flat dish.                        
                     
                                    
                                
                
                
             
            
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.