Description
Vegetable soup "April fantasy" - cheap and cheerful, and very, very tasty! Spring is the beginning of a new celebration of life, a time of experimentation and inspiration! Here's my soup "April fantasy" - a small but very strong step in the culinary arts!
Ingredients
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Water
2.5 l
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Potatoes
3 piece
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Sunflower oil
7 Tbsp
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Onion
1 piece
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Carrots
1 piece
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Tomato paste
1 Tbsp
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Lentils
7 Tbsp
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Broccoli
450 g
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Salt
-
Black pepper
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Bay leaf
2 piece
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Green onions
Cooking
Chopped potatoes (diced), add in the water.
While cooking the potatoes need to roast for our soup - add the oil to a heated pan, diced onion and carrots and sauté until Golden brown.
Then add tomato paste.
All horoshenechko mix. Our podgoricka ready. Send it to the potatoes.
Then add the washed Chechevichi, and leave all of our components for 15 min."Dating".
Once all the "made friends" with each other, adding almost final guest pre - washed broccoli.
Then put to them salt, black pepper to taste, 2 Bay leaves. And leave our soup to simmer for 10 min. skim off the foam.
And voila! Our soup is ready!:) You can decorate any greens (dill, a petrushechka), but I decorated with chopped green onions. It perfectly emphasizes the taste of "April fantasy". When the end of lent, you can add the sour cream. Bon appétit!:)))
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