Shawarma "Favorite"

Description

I suggest to try my version of Shawarma. In our family love it all, from small to large. For its spicy, sweet, a little spicy, a terrific taste and not repeatable flavor. You can also try this.

Ingredients

Pita

6 piece
Chicken breast

600 g
Tomato

2 piece
Cucumber

2 piece
Lettuce

300 g
Onion

3 piece
Mayonnaise

250 g
Garlic

4 tooth
Spices
Cheese

150 g

Cooking

Here are the products we need for our Shawarma.

Here are the spices

And so begin. Finely chop the onion and fry it with the spices until transparent.

Add the chopped small pieces of chicken breast and dill. I was frozen. Sprinkle with salt and pepper to taste.

Roast until tender 10-15 minutes. Needs to stand out juice. It does not evaporate. He goes to Shawarma.

Until the chicken is cooked, chop the vegetables.

Razbiram cabbage leaves and chop. Three on a coarse grater cheese (I fotkat did not).

Meanwhile, make the sauce. To do this, take all the same spices that were added to the chicken (except the salt) and dill chesnochek. Mix everything.

Take a sheet of lavash, grease it with sauce. Put cabbage on it put our chicken with onion and blinchikom, then tomatoes and cucumbers and sprinkle it all with cheese. Turn.

Then take plastic wrap and wrap the Shawarma at her from all sides. Then a little replusive. I do it so that the juice does not leak and evenly distributed inside the Shawarma. Then I put a minute in the microwave and ready. In this form it is very convenient to take with you to work or camping.

Here's it in context. Bon appetit.

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