Description
These waffles can be made soft, and can be crunchy. They are very tasty by themselves, as well as an addition to the meat. And for sure, will appeal to both adults and children.
Ingredients
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Potatoes
400 g
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Zucchini
1 piece
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Onion
1 piece
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Chicken egg
1 piece
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Vegetable oil
1 Tbsp
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Flour
3 Tbsp
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Spices
-
Greens
Cooking
Vegetable wash, clean.
Grate potatoes and zucchini, drain excess liquid. Better a little squeeze the juice from the vegetables.
Add the grated onion, egg, butter, flour, parsley. Carefully mix everything.
Add to the resulting mass spices "Forester ", and leave for 5-10 minutes. After the request, you can optionally salt.
Fry the waffles in the waffle iron, Polidva 1-2 tbsp test. The thicker the wafer, the softer they will be. You can put the waffles on a wire rack in the oven and dry them.
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