Description
Always brings us delight, stuffed with cheese cake..! Recipes know very much.. and I loved this.., it so much delighted the filling... just a "blast from the cheese!" Cares quickly and easily..! And the taste is perfect it..! And the one who keeps the waist.. sometimes jokingly says.." pie.. terrible and bad, you will lose the rest, once you try it.. and with it the shape at the same time..!" And if you still do not fear.. that this miracle will enjoy..! Fragrant tea pour! With a warm, cheesy pie!
Ingredients
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Puff pastry
400 g
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Adyghe cheese
300 g
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Cheese
300 g
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Dutch cheese
300 g
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Chicken egg
3 piece
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Onion
4 piece
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Cream
150 ml
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Spices
1 tsp
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Sesame
1 Tbsp
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Vegetable oil
1 Tbsp
Cooking
Products. For the filling, be sure to use 3 kinds of cheese. You can make two small pie, or one large
Cut onion finely and fry in vegetable oil
Three kinds of cheese to grate
Two eggs, and protein 3rd mix the eggs with cream,
To the cheese add fried onion and egg mixture, seasoning to taste, mix well. The filling should not be liquid.
Roll the dough into a rectangle (baking tray lay a paper, a little oil, grease) to lay out one half of dough, a filling
Cover the second half of the test, and stung the edge. ( sorry.. I'm not very beautiful.., kids sculpted..) Then in the top to pierce it with a fork ( yolk slightly diluted with water), and spread it over the top. sprinkle with sesame seeds
The oven to heat up 180% and put the pie for 30 minutes ( see on ready)
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