Description
The dish is very delicious and beautiful. A minimum of effort.
Ingredients
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Eggplant
3 piece
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Tomato
3 piece
-
Chicken
300 g
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Garlic
1 tooth
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Mayonnaise
200 g
-
Salt
Cooking
Boil chicken, a couple of thighs or 1 chicken leg to separate the meat from the bones
Clean the eggplant from the peel, cut into slices, salt them and fry in sunflower oil - we have the first layer
Tomatoes cut into slices, fry in vegetable oil and put the eggplant is the second layer
Put meat chicken
In mayonnaise squeeze the garlic cloves, season with salt and pepper and stir
Pour it with mayonnaise
And put all in the preheated oven for 15-20 minutes
Bon appetit!!!
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