Description

Hungarian cheesecake
Saw in the Internet this recipe and decided to make. Cheesecake is very delicate and airy.

Ingredients

  • Puff pastry

    450 g

  • Cheese

    250 g

  • Chicken egg

    2 piece

  • Egg white

    2 piece

  • Sugar

    0.5 cup

  • Lemon peel

    1 tsp

  • Powdered sugar

    1 Tbsp

  • Semolina

    1 Tbsp

Cooking

step-0
Put the dough on a Board covered with flour, thawed
step-1
In the eggs add the sugar.
step-2
Whip the white.
step-3
Add the cheese, lemon zest, semolina. In the recipe there is no monkey, but the cheese was very liquid. Let stand.
step-4
Proteins vzbit in a solid foam, add to the cheese mass.
step-5
Mix gently.
step-6
The dough is cut into squares. Roll out, in the center put the stuffing.
step-7
The edges of the dough grease with water to seal the corners in the shape of a house.
step-8
Spread on a baking sheet, covered with baking paper. Let stand for 15 mins, brush with egg, bake in preheated oven to 200C for 25 min.
step-9
Ready cheesecake sprinkled with powdered sugar.
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