Description
That's not a typo, as You might think, and the name of the sauce. It goes best with meat kebab and chicken kupaty. Is done quickly and simply.
Ingredients
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2 piece
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2 Tbsp
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1 coup
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4 tooth
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50 g
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3 Tbsp
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1 kg
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50 g
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3 Tbsp
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1 piece
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1 tsp
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1 tooth
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0.5 tsp
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Cooking
Do fried sausages and fry them until cooked on charcoal gray.
Wash the tomato, remove the skin and remove the seeds. Chop, put in blender, add sliced Basil, peeled garlic, pour in the oil. Punching until smooth.
Add the finely grated cheese, soy sauce "Kikkoman". All mix well or punch in a blender and serve. If the need to add salt to Your taste, personally we do not need.
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