Description
Very tasty and quick cake :)
Ingredients
-
Dark chocolate
220 g
-
Milk
3 Tbsp
-
Butter
150 g
-
Sugar
150 g
-
Chicken egg
3 piece
-
Flour
200 g
-
Baking powder
2 tsp
-
Cocoa powder
1 Tbsp
Cooking
Milk mixed with 120 g of chocolate and melt it all in a water bath (I do this in a double boiler). Cool.
The softened butter vzbit with sugar. Add to the butter turns the eggs, constantly whisking.
Add chocolate, mix well.
Flour mixed with baking powder, cocoa.
Add the flour to the chocolate dough. Mix well.
The dough pour in a greased form (if silicone grease is not necessary). And in the oven for 40 minutes at 180C.
To make chocolate glaze: melt some butter, chocolate - 100 g sugar, I also add a little brandy. Baked cake to grease glaze.
Ready!! Bon appetit :)
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