Description
Deliciously tender and flavorful chickens obtained by this method of marinating. Only Chicks should be weighing less than 1 kilogram. Then they are incredibly tasty. I recommend to cook these chickens and the fresh air on the coals.
Ingredients
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Chicken
2 piece
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Ginger
30 g
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Garlic
3 tooth
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Cilantro
1 coup
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Lemon
1 piece
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Soy sauce
100 ml
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Honey
30 g
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Sesame oil
100 ml
Cooking
Small chickens, rinsed under running water. dry with a paper towel.
Cut each chicken in half along the back and breast.
To prepare the marinade, peel the garlic and ginger root, wash the cilantro and lemon prepare the honey.
Garlic cut into slices, ginger RUB on a grater, cilantro to pick with your hands, squeeze juice from lemon
Pour soy sauce and sesame oil (or any other vegetable oil), mix the ingredients for the marinade.
Chickens to place them in a bowl and cover with marinade. To leave the chickens for days.
After a time, chickens out of the marinade, remove the garlic and leaves. The marinade drain.
Chickens to lay out on a baking sheet and bake in a preheated 180 degree oven until tender, constantly lubricating the strained marinade using a silicone brush. Honey and soy sauce, quickly burn, watch this.
Chickens ready to serve with your favorite vegetables.
Bon appetit to You and Your family!!!
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