The first thing we do cut the potatoes roundels and put the hill in a row in a deep pan. sprinkle our potatoes with sugar,salt,black pepper,and turmeric and put aside albeit a little saturated.in a separate bowl, we breed cream but not for baking up to 20 percent of two sour cream, one fat and the other less fat build the cubes of mushroom broth and pour the cream plus salt and pepper it all a good stir our potatoes were real evenly now we pour our sauce and cream to the potatoes and sprinkle the top with fresh thyme and put in oven at 240 degrees,after half an hour cover with foil and another half hour to propagate and then remove foil sprinkle cheese and bake for another 20 or 30 min. Oh, my God, how delicious it is! All a pleasant appetite!!!

please take two of sour cream that entire 400 grams and cubes of mushroom "Maggie" bred to the art of water

but the mushroom sauce can you have this for sale