Description
This recipe I have was born spontaneously and was wondering how it will taste. Dear cooks, it came out Very tasty)) All my family love it!!! Share with you my story.
Ingredients
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Broccoli
400 g
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Cauliflower
400 g
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Mushrooms
400 g
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Salt
-
Black pepper
-
Sesame
20 g
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Oat flakes
30 g
-
Flour
20 g
Cooking
Frozen mushrooms and vegetables to put on the heating or thawing. So they started the water. Drain into a bowl of water and add the Oat flakes, sesame seeds, salt, pepper and flour. Knead the dough for batter.
Dipped in tempura vegetables and mushrooms.
Put in round pan for frying. All the better to cook separately. Separate mushrooms, broccoli, cauliflower or your favourite vegetables.
Cook at 200*C for 40-50 minutes, stirring occasionally.
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