Description
Lovers of fried pies dedicated! Very easy to prepare recipe. Hope You will appreciate it like I do.
Ingredients
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Flour
500 g
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Milk
250 ml
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Sugar
1 tsp
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Salt
0.5 tsp
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Chicken egg
1 piece
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Yeast
30 g
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Vegetable oil
2 Tbsp
Cooking
1. Dissolve the yeast in warm milk with dissolved sugar.
2. Sift the flour into a bowl.
3. To make in the middle deepening and to pour in the loose yeast ... Leave to ferment, until they will rise "cap".
4. Add butter and eggs beaten with salt.
5. Knead a soft dough.
6. To use the dough immediately after kneading!!!
7. Shape the patties with your favorite fillings. Turn seam side down and slightly press them to become flat.
Fry patties in vegetable oil on both sides over medium heat. Spread on paper towel to gone excess fat.
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