Description
I got happiness - an unexpected day off. It's cold, raining and the wind is vile and disgusting. To go to the store was not nikagogo desire. I had to make do with what was at hand. Even turned out sooooo tasty!! A great alternative to the beloved, but overexposed "Herring under a fur coat". The combination of vegetables and a delicious lightly-smoked some salmon and worthy of the holiday table. The salad is very delicate, tasty and satisfying.
Ingredients
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Potatoes
4 piece
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Onion
1 piece
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Trout
350 g
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Pickled cucumber
300 g
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Carrots
1 piece
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Mayonnaise
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Sour cream
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Cream cheese
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Salt
-
Black pepper
Cooking
To start to prepare all the ingredients: - boil the potatoes, allow to cool and cut into cubes; - finely chopped onion; trout, pickled cucumbers and carrots cut into squares; - in a bowl, mix sour cream, mayonnaise and cream cheese in a ratio of 1:1:1, salt and pepper. Now assemble the salad: 1st layer, spread the potato, coat with cream-mayonnaise mixture.
2nd layer - chopped onions.
3rd layer - trout fillet, fluff.
4th layer - pickles, fluff.
5th layer - carrots, fluff.
Now repeat all the layers. Coat salad with cream-mayonnaise mixture. Decorate to taste, and desire (or not to decorate :)) to Put in a couple of hours in the fridge to soak. [b]That's all!!![/b] [b]Bon APPETIT!!![/b]
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