Description
Fragrant soup with lots of spices.
Ingredients
-
Potatoes
750 piece
-
Onion
2 piece
-
Leeks
500 piece
-
Vegetable oil
2 cup
-
Broth
1 piece
-
Bun
1 piece
-
Minced meat
300 piece
-
Nutmeg
-
Black pepper
-
Salt
-
Tomato
1 piece
-
Chicken egg
1 piece
-
Marjoram
1 Tbsp
-
Parsley
Cooking
Potatoes cut into cubes about 2-3 see
Onion shinkuem.
Leek wash, cut into slices.
Bun cover with cold water.
Bun mash until smooth.
Tomatoes cut into slices.
In mashed muffin, add half of the onion.
The minced meat.
Egg nutmeg, salt, pepper and stir.
In a pan pour oil, put onion 1.5 head and leeks.
Simmer 5 minutes with the lid closed.
Lay the potatoes.
Pour the broth, sprinkle with salt, and cook for 20 minutes.
Generated from minced meat balls.
Put them in the broth.
Up tomatoes, seasoning and cook for another 10 minutes.
Fragrant soup is ready. Bon APPETIT!!!!!
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