Description
The first rays of spring light, the first drops. I already nature, kebabs! And not to wait for the opening season of barbecue, I suggest a variation on the theme: homemade barbecue.
Ingredients
-
Brisket
1 kg
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Tomato paste
2 Tbsp
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Soy sauce
50 ml
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Olive oil
2 Tbsp
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Honey
1 tsp
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Vinegar
2 Tbsp
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Allspice
1 tsp
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Coriander
0.5 tsp
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Nutmeg
1 tsp
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Salt
Cooking
Make a marinade. To do this, mix all the spices listed above
Cut the breast into segments and put in marinade for 2 hours. Well, every piece of coat with marinade
Spread together with the marinade the brisket in the pan and put in oven for 40 min.
Here's a brisket turns out when cooked
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