Description

Delicate pancakes with a sauce
Unusual delicate pancakes that can be served to the festive table instead of bread and surprise your guests. Beautiful, original and very tasty. Eat by dipping in any sauce. When frying the pancakes turn out crispy, but after a moment softened and easy to fold.

Ingredients

  • Milk

    500 ml

  • Yeast

    6 g

  • Chicken egg

    2 piece

  • Flour

    240 g

  • Turmeric

    0.5 tsp

  • Sugar

    1 tsp

  • Salt

    0.5 tsp

  • Sour cream

    200 g

  • Mandarin

    100 g

  • Garlic

    4 tooth

  • Ketchup

    1 Tbsp

  • Chili

  • Salt

Cooking

step-0
Sift the flour into a bowl, add salt, sugar, dry yeast TM SAF - POINT high-speed, turmeric powder, mix thoroughly with a whisk.
step-1
To combine warm milk with egg, stir with a whisk.
step-2
First pour half of liquid mixture into the dry, stir with a whisk to avoid lumps. Then pour the second portion of the liquid mixture and mix well. Strain the batter through a fine sieve, to tighten the bowl with cling film and leave to heat for 30 minutes.
step-3
The dough mix, pour in a bottle and in the tube to do three tiny puncture.
step-4
The pan to heat, brush brush with oil and pour the batter from the bottle to create patterns. The fire is small, the pancakes not much to roast, bake quickly on both sides. As soon as I grabbed the top, immediately turn over to the other side, literally 5 seconds.
step-5
Give the pancake to lie down for a minute on the plate and roll it from two sides, first to the center and then roll.
step-6
Get here are delicate pancakes.
step-7
To make the sauce: combine all the ingredients and punch a blender.
step-8
Feeding Lacy pancakes with the sauce. Bon appetit!!!
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