Description
The red charm is a soup that will impress all guests! The unusual combination of normal ingredients will captivate all sitting at the table. Dish in cooking simply, but consumers clearly remember rich bright taste and of course presentation.
Ingredients
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Water
2 l
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The chicken legs
1 piece
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Bulgur
0.5 cup
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Potatoes
2 piece
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Carrots
2 piece
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Onion
0.5 piece
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Tomato
0.5 piece
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Mushrooms
50 g
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Vegetable oil
4 Tbsp
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Lettuce
1 coup
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Salt
1 tsp
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Peppers red hot chilli
0.5 tsp
Cooking
Prepare the necessary ingredients. Carrots, potatoes, onions - it is necessary to clean.
Chicken fill with water, add salt to taste. And leave to stew on medium heat for 40 - 50 minutes.
After 40 minutes, the meat from the broth, take out, let cool.
Grind the cooled ham into medium pieces, freed from bones, skin.
Carrots should be ground on a medium grater, and onion mode into small cubes.
Add the vegetable oil into the pan, wait until it heats up. Then add the onions, fry until Golden brown. Put the carrots and stir.
To the browned vegetables, add tomato, cut into cubes. Simmer for 3 to 5 minutes.
To vegetable mixture add the mushrooms. And red pepper, which will add "flavor" to the dish. Mix everything together, leave on the fire for 1-2 minutes.
Potatoes cut into small cubes.
Potato wedges drop into the broth, put on fire.
After 10 minutes, rinse the bulgur and put it into the broth.
Gradually roaming our zazharku in the pan.
Add chicken, cook for another 5 - 10 minutes. The soup is almost ready, but that's not all. Now I will show you how to attract any consumer!
We need a brandy glass, the bottom of which is placed some finely chopped lettuce.
Gradually fill the glass prepared soup.
About 2/3 of the glass must be filled.
Cover our glass soup plate, and carefully flip. Decorate the finished dish with lettuce leaves.
Bon appetit!
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