Description
Cooking chicken without the bones first for me... not to fall face in the dirt I decided to start with chicken legs... to be honest, like CRAZY! now boldly going to take the chicken!
Ingredients
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4 piece
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2 piece
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2 piece
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4 piece
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300 g
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Cooking
Cut into cubes onion and carrot
with drumsticks, remove the skin with a knife cuts off the tip of the bone...leaving it on the skin.... Detachable fillet from the bone, cut into cubes and fry together with the onions and carrots until tender.
Prepared chicken and vegetable mixture, remove from heat, add chopped eggs,
Each cloth sew on length of thread(preferably dark). Leaving the width of the place for getting your filling.
Stuff the skins with filling, width skalyvaniem toothpick. Mix mayonnaise and chili sauce, then the proportions of each will determine to your taste.
Bake in the oven until it will turn brown( mine took about 15min).
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