Description
Very easy to prepare and at the same time spicy salad "for us girls". However, I think men, too, will not mind my husband really appreciated. Recommend for girls ' night out for the wires of the Old year.
Ingredients
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Soy sauce
3 Tbsp
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Chicken liver
300 g
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Pear
1 piece
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Vegetable oil
2 Tbsp
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Lettuce
1 coup
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Sesame
1 tsp
Cooking
Take chicken livers, cut into large pieces, cover with the sauce-marinade Teriyaki from "Kikkoman". As we have no clean liver, it is always with the hearts, then used all. Leave to marinate for 20 minutes.
On a hot frying pan, pour vegetable oil. I first put the hearts, stir fry for 2 minutes, they are fried longer, and then put the liver. If you clean the liver, respectively, put it on the pan and fry until it will turn brown, stirring occasionally, 10 minutes.
Take ripe, juicy, firm pear, remove the core, remove the peel, cut into slices and add to the liver.
Mix the liver with pears, turn off the fire, give the pear a few moments to warm up and to soak up the juices from the liver, and at the same time to give their flavor.
Put on a dish washed and dried lettuce leaves, I freeze.
On top of the salad put a warm liver with pears.
Sprinkle with sesame seeds. Let all celebrate in the New Year!
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