The Cake "Ruddy"

Description

Very delicious and rich cake from the shortbread dough that melts in your mouth.

Ingredients

Margarine

250 g
Chicken egg

3 piece
Milk

100 ml
Yeast

1 Tbsp
Flour
Beans

1 cup
Carrots

4 piece
Onion

1 piece
Chicken breast

2 piece
Butter

250 g
Walnuts

100 g
Sesame

Cooking

First we need to dissolve the yeast in warm milk (or water) and wait until the mixture will increase in 2 times,

mix eggs, softened margarine, yeast,

slowly add flour until the dough no longer stick to hands. The ready dough put in a warm place (I put next to the battery) in 30-40 minutes.

While the dough rises, let's prepare the filling: fry the onion with the carrots

boil and cut the chicken breast, boil the beans. The stuffing is ready, the oven can be...

spread the batter in the form (diameter 26 cm)

a dough - chicken

sprinkle with chopped walnuts,

the nuts spread the beans,

now the carrots, onion, and finish with butter, cut into pieces (make sure to add the oil, otherwise the cake will be dry),

close the dough,

grease with egg, make cuts, and sprinkle with sesame seeds and sent in a preheated 180C oven for 40 minutes (depending on oven)

podrumyanivaya pie take out from the oven,

remove the side

if the flanks turned pale, then lubricated them the remains of the eggs, close the top with foil and send in the oven for another 10-15 minutes (the cake should be evenly browned from all sides)...

it is quite another thing....

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