Description
At the request of the cook add your homemade sauce Marinara, which is suitable for any dish: pasta, rice, meatballs, pizza, lasagna, etc. I started to Prepare this sauce, as we were unable to find a suitable sauce "Marinara&a mp;quot; in the store (here we are harmful). Tick ( Галка41 ) told me what the sauce is 2 times more and store in jars (boil) in the refrigerator, it is of course you will save time and can turn even the most simple pasta or rice into a delicious lunch or dinner, or can be a good assistant when unexpected guests arrived. Well, I hope that you will find useful!!!
Ingredients
-
1 piece
-
4 piece
-
2 Tbsp
-
800 ml
-
-
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
1. Onion coarsely chop.
3. Heat the oil and fry 3 minutes, onion and garlic. It took me about 5 minutes. If you want to add other vegetables (mushrooms, peppers, carrots, etc.), then now is the time, cook them until almost cooked.
4. Open the tomatoes and blend in blender.
5. Add the tomatoes to the onions.
6. Pepper, salt, and added dried parsley, dill and dried chives, Bay leaf and pepper peas (5-6 pieces). You can add Basil, and other spices to your taste.
7. You need to cook on medium-high heat for 10-15 minutes until thick.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.