Description
Juicy flavorful casserole based on the beloved Julien.
Ingredients
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100 g
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200 g
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200 g
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1 piece
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200 ml
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200 ml
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20 g
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Cooking
Onions, mushrooms and chicken cut into small cubes.
Cook rice according to instructions on the package.
Fry the onion in vegetable oil until Golden brown.
Add the mushrooms and cook for 5-7 minutes more. Add salt, pepper.
The chicken is fried in a separate pan, sprinkle with salt.
In cooked rice add the butter and stir.
In portions molds put layers of rice. I went out one tablespoon.
Then fried with onions mushrooms
Sprinkle with grated cheese
Pour cream. Each mould took me 50 ml. Put in a preheated 180 degree oven for 15-20 minutes.
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