Rolls with shrimp and avocado

Description

Quick, tasty and easy! Will look great on the holiday table. Recipe taken from the magazine "Liza".

Ingredients

Avocado

1 piece
Shrimp

100 g
Cheese curd

300 g
Ham

300 g
Green onions

1 coup
Salt
Lemon juice

1 Tbsp

Cooking

Avocado cleaned, cut in half and remove the stone. My avocado was hard, I rubbed on a fine grater (you can RUB the flesh with a fork); add lemon juice, stir.

Shrimp cleaned and cut into small pieces. Then sliced shrimp and cream cheese are added to the pulp of the avocado, sprinkle with salt and pepper to taste. Stir.

Ham (roasted pork) cut into thin slices and each put the stuffing. Roll tube and remove in the cold for 10 minutes. Before serving, decorate with greens.