Description
Awesome tender, juicy, melt in your mouth. Try it and let you be as good!
Ingredients
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Yolk egg
2 piece
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Sugar
200 g
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Flour
1.5 cup
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Leavening agent
0.5 Tbsp
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Butter
130 g
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Cocoa powder
2 Tbsp
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Cheese
350 g
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Chicken egg
2 piece
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Semolina
1 cup
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Potato starch
0.5 cup
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Egg white
2 piece
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Powdered sugar
50 g
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Jelly
0.5 pack
Cooking
Knead the dough: whip the egg yolks with sugar, add melted butter, baking powder and flour. Sameshit not sticky dough. Divide it into two parts, one add cocoa and put in the freezer.
Filling: cottage cheese whipped with egg yolks and sugar, add semolina and starch. Separately, beat egg whites and gently mix with cottage cheese mixture.
Form grease with oil. To spread the light dough and form ledges. Coat the dough with jam (it is better sour - for example, cherry). Grate half of the dark dough on top of him gently spread the cheese mass.
Top cheese grate the second part of the dark dough.
Proteins vzbit in a solid foam with sugar and dry jelly. Preheat the oven to 180*C and to put there a form for 40-45 minutes.
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