Whisk the egg with sugar. Add the cheese and rubs. Then put the yoghurt and butter and bring to a uniform consistency. Sift the flour into a bowl, add the baking powder, stir. Add the flour portions in cheese mixture and knead the dough. Then place it on the floured surface and another couple of minutes gently stir the mixture with your hands so that it ceased to be sticky. Put it in a bowl, cover with a towel and leave for half an hour to relax and come. Turn on the oven at 180*C, coat the baking pan with parchment. Divide the dough into 8 pieces, each piece forming a bun, grease with egg and sprinkle with sesame seeds or poppy seeds. Bake for about 25-30 minutes.

The rolls have cheese, delicious, fragrant, with butter, with cheese, with a Cup of coffee or milk - well, just great to start the day. Very tasty!

Bon appetit!!!