Description
This soup we often cook at home - simple, but very tasty
Ingredients
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5 piece
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1 piece
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6 piece
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100 g
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1 piece
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Cooking
First we need to soak the chickpeas approximately 12 hours, it increased in several times, then wash it and boil with the meat, cook the meat normally - we take the beef until soft
add carrots: carrots cut into big pieces - one carrot roughly cut into 4-6 pieces, cook for 10 minutes
Then add the potatoes-it is also necessary to cut large
Add the onion, sliced to half-rings, and bell pepper as well as cumin, black pepper
All cook until tender and ready surbo
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