Description
There came a time when hradecka ripen cucumbers. They can just eat, salted, pickled, and can be used as a stuffing for rolls. Very tasty and satisfying, help yourself!!!
Ingredients
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Minced meat
800 g
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Bread
100 g
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Chicken egg
3 piece
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Onion
1 piece
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Garlic
2 tooth
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Salt
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Black pepper
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Cheese
100 g
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Cucumber
2 piece
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Sour cream
0.333 cup
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Vegetable oil
Cooking
Soak bread in water, squeeze. Add the stuffing bread and eggs, season with salt and pepper, mix well.
Mix cottage cheese with sour cream.
Finely chop the onion, garlic, RUB on a small grater, add to the mince, mix well.
Cucumbers cut into cubes, mix with cottage cheese and sour cream, a little salt.
The filling should not be liquid.
On the laid parchment surface to put the stuffing.
Put the stuffing in the stuffing and roll it up.
Put into a form lined with parchment and greased. Beat the egg and brush it over the loaf. Bake in a preheated 180 degree oven for 60 minutes.
The loaf is ready. Help yourself!!!
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