Beat the eggs with the sugar and butter. Add milk and dry ingredients. Whisk until smooth. Put the dough in a greased and covered with parchment paper form. Bake in a preheated 180 degree oven for about an hour.

Biscuit cool, cut into 2 Korzh. Both of the cake to coat with condensed milk. Whip the cream with the icing sugar in a solid foam. Coat the cake with cream, cover with the second. Grease the sides and top of cake with plums.

Roll out the fondant into a thin layer, cut a page of the calendar. Tint a piece of mastic gray. Roll out and cut a strip(the holder for the calendar). Carefully lay the parts on the cake, the area of the page to bend. To fix a piece of crumpled paper until fully cured.

Melt the chocolate, put in kornetik. To execute the pattern on the edge of the cake and the contour ones. Fill the contour of the strawberry chocolate.( white or tinted with food coloring). It remains only to decorate the prepared figures of mastic.