Description
Bright and very flavorful soup, perfect for a romantic dinner. The combination of tomatoes, red pepper and cheese very harmonious and sure to please even the staunch supporters of the meat. Enjoy!
Ingredients
-
Water
800 ml
-
Tomato
2 piece
-
Pepper
1 piece
-
Onion
2 piece
-
Olive oil
3 Tbsp
-
Cheese
100 g
-
Chicken egg
2 piece
-
Salt
-
Black pepper
Cooking
Onions chop and fry in olive oil. Add to it arbitrarily chopped tomatoes and chopped straw Bulgarian pepper. Then 3-5 minutes.
Vegetables put in boiling water, cook for 10 minutes. Season with salt and pepper.
Beat eggs with half of the grated cheese, add a few tablespoons of broth and a thin stream pour the egg-cheese mixture to the soup, which must be removed from the fire. Quickly stir.
The soup is ready! Pour it on plates and sprinkle with grated cheese. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.