Description
Today I'll show you the recipe for delicious soup, which pleased everyone in our family and eaten in a jiffy. And thanks to Zepter cookware, cook it we will be without water and salt.
Ingredients
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400 g
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300 g
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150 g
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100 g
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200 g
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100 g
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Cooking
Carrots and onions finely chop and put on the bottom of the cold pan Zepter.
Peel the potatoes and cut into cubes, put it on carrots and onions.
For potatoes put the meat. The water pour is not necessary, as the Zepter cookware, the food is prepared without water, and broth or water are added when the products are ready, which allows to preserve vitamins, color and taste.
Cover with a lid and put on medium heat, wait until the arrow of the controller reaches the middle of the green field and reduce heat to low. Cook for 20 minutes.
Then add cream cheese and sour cream, again cover and cook for another 5 minutes.
Then boil the water or broth and allow to cool to 90 degrees and pour the required amount into a saucepan, add dry garlic and pepper, cover again with a lid and leave for 10 minutes. As Zepter cookware food continues to be prepared even if the pan has been removed from the fire.
Pour into soup bowls, serve sprinkled with finely chopped greens. Bon appetit!!!
очень вкусно!
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