Description
In the store I saw a package with an interesting pic, drew attention... not wild, and it is written black rice. I immediately wanted to try. I made a mix of red, brown and black rice. It turned out delicious!
Ingredients
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Rice brown
0.5 cup
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Wild rice
0.5 cup
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Figure
0.5 cup
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Zucchini
3 piece
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Eggplant
3 piece
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Onion
2 piece
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Sunflower oil
2 Tbsp
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Salt
-
Spices
-
Tomato
3 piece
Cooking
Wash rice and cook convenient way for you. When cooking do not worry, the water will be dark purple, this is even written on the packaging with black rice. I cooked the rice in multivarka on mode "Rice" in salted water.
Zucchini cut into slices (not taking sides), I made 6 slices, for serving 3 servings. Cut the remaining cubes.
The remaining zucchini and the sides cut into cubes.
Eggplant cut into cubes.
Onion cut into cubes.
Sauté the onions, zucchini and eggplant in sunflower oil until fully cooked. Season to taste with salt and pepper.
Slices of zucchini fry in a dry pan and grill on both sides.
Fried vegetables mixed with rice.
Serve the dish. In the culinary ring to lay out 2 slices of zucchini grilovanie.
Put the rice in kulinarnoe ring. Cut tomato cubes and spread on top of rice, slightly prisolit. To serve the dish on the table!
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