Description
Recipe found in the book of Italian cuisine. Excellent fish with vegetables.
Ingredients
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Fish
400 g
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Lemon
0.5 piece
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Olive oil
6 Tbsp
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Potatoes
3 piece
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Onion
2 piece
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Zucchini
1 piece
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Mushrooms
5 piece
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Salt
-
Black pepper
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Water
0.333 cup
Cooking
Fish to gut, clean, make slanting cuts on both sides, and attach a slice of lemon. Put in greased with olive oil form.
Potatoes, onions, zucchini wash, peel, cut into thin circles, spread out to form around the fish.
Slice the mushrooms thin slices, "hide" their veggies. Season with salt and pepper, drizzle with olive oil. In the form pour warm water. Heat the oven to 160-170 degrees, put it in the form of fish and bake for 50-60 minutes.
To the table ready dish to be served directly in the form.
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