Description

The cream of mushroom soup with corn
The first time I decided to fast. And also the first time decided to participate in the competition, I hope both succeed. Delicious soup, very hearty. For making the necessary blender.

Ingredients

  • Mushrooms

    600 g

  • Potatoes

    5 piece

  • Onion

    2 piece

  • Corn

    1 can

  • Salt

  • Soy sauce

Cooking

step-0
Mushrooms thoroughly wash
step-1
Mushrooms and onions cut
step-2
Add the soy sauce, simmer until tender (20 minutes)
step-3
Cut the potatoes, the water should cover the potatoes one inch, cook until tender (20 minutes). Then kartvelological make puree, water is not drained.
step-4
Stew the mushrooms and onions in a blender grind until smooth. Add to the soup. There also add corn. Cook for another 5-7 minutes.
step-5
Remove from heat, pour on the plates. Decorate with greens. Bon appetit!
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