Five-grain porridge with salmon and egg

Description

Want to suggest a delicious Breakfast, maybe for someone's dinner. With fish, egg and cauliflower.

Ingredients

Chicken egg

1 piece
Milk

1.25 cup
Salmon

100 g
Cauliflower

150 g
Salt
Sugar
Greens
Flakes cereal

0.5 cup

Cooking

I use the five cereal grains from the company Mistral.

I cook porridge with milk, so I like You can water. Pour cereal with milk and put to boil, cook according to instructions.

Add salt, sugar and before the end of cooking, pierce the egg and stir.

Just a few seconds and the porridge is ready.

While the mush infused, we'll do cauliflower, you can prepare in advance. Cabbage, You can boil until tender, then if you want to just fry a little.

I like cauliflower with cereal to keep it crunchy, so I cut the cabbage in small pieces and fried on the grill. Once again, You can boil the cabbage until tender and such to spice up the mess.

In a bowl put the cereal on top of the pieces of salmon.

Add the cauliflower and herbs. Bon appetit!

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