Description
"Is there anything to eat heavenly?" is a favorite phrase of our fathers, when he comes into the kitchen with purpose to allay. And since he does it quite often (he has such feature), I try to keep on the table was always something for a snack. And today came up with such a dollop that purpose. Before our dad entered the kitchen, anything to say, I got a pellet. And, in my opinion, were satisfied.
Ingredients
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Serum
2 cup
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Flour
4.5 cup
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Sugar
1 tsp
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Salt
1 tsp
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Soda
1 tsp
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Sunflower oil
2 Tbsp
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Green olives
1 can
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Cream cheese
300 g
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Greens
1 coup
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Chicken egg
1 piece
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Garlic
3 tooth
Cooking
Flour, whey, sugar, salt, soda and sunflower oil, knead the dough, as dumplings. Cover and leave to stand for a time. If necessary, you can add a little more flour.
Then mix cream cheese with herbs and a raw egg.
Olives without liquid mince or puree them in a processor.
Add to the cheese mixture, sprinkle with salt and pepper to taste and mix well.
Then divide the dough into 12 parts. Each of them have two and both halves rolled into a pancake the size of a small saucer.
On the one half distributed about a tablespoon of filling, leaving a free edge.
Cover with other half and well zasiyaet edges. Then the cake needs a little more flatten with your hands (if you roll out with a rolling pin, the filling can escape in the most unexpected place). I'm doing this, turning the flatbread between your hands, as if throwing it.
Fry in small amount of vegetable oil on both sides. Try to fry on well heated oil to as little as possible is absorbed into the dough.
I liked it with soy sauce. Home for a long time wondered what is there inside except greens and cheese. Bon appetit!
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