Description
Hi everyone, I want to share with you the recipe "Pickled celeriac"! I again to you with my favorite, a useful vegetable! A great, simple salad, cooked very quickly, cheaply, and most importantly, it turns out very tasty! I'm sure that someone who did not understand taste of celery, this recipe will love it!
Ingredients
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Celery root
1 kg
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Salt
2 tsp
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Sugar
2 Tbsp
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Pepper white
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Peppers red hot chilli
0.5 tsp
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Coriander
2 tsp
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Sunflower oil
0.5 cup
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Vinegar
5 Tbsp
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Soy sauce
4 Tbsp
Cooking
Celery peel and grate on the Korean grater.
To prepare the marinade. Well to heat the sunflower oil in a frying pan. Remove from the heat, add all the spices (salt, sugar, coriander, pepper), mix well.
Add soy sauce at the end add the vinegar and again mix well.
In the prepared celery to infuse oil with spices, mix well and leave in the fridge for the whole night to marinate.
Salad ready!
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