Description
Patties of beans with mushroom sauce. Beans and mushrooms - the super-protein a duet, which debuts in the contest "Fast from Moulinex. "
Ingredients
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Beans
300 g
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Onion
2 piece
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Carrots
1 piece
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Mushrooms
300 g
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Mayonnaise
2 Tbsp
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Flour
1 Tbsp
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Garlic
2 tooth
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Greens
-
Spices
-
Salt
-
Bread crumbs
Cooking
One onion and carrot saute in vegetable oil.
Mix boiled vegetables with pre-cooked beans.
Cool it down and skip all through a meat grinder together with garlic and herbs (I had cilantro).
The resulting minced salt, add spices to taste (I took "a seasoning for dishes of beans" firm KAMIS).
Form patties, coat in breadcrumbs and fry on both sides in the pan.
In parallel with the cakes make mushroom sauce: Sauté mushrooms and onions.
Sprinkle with flour and mix thoroughly.
Then add the vegetable mayonnaise.
Mix well, dilute with water to desired consistency (I diluted with broth from the beans) and salt. Give the sauce to writing a rolling boil and switch off. The sauce is ready!
Serve patties with mushroom sauce and ... Bon APPETIT! ;-)
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