Description
For cheese lovers... Improvisation.
Ingredients
-
Water
1 cup
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Chicken egg
2 piece
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Vegetable oil
2 Tbsp
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Butter
150 g
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Salt
1 tsp
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Flour
20 Tbsp
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Cheese
500 g
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Dill
1 coup
Cooking
From flour, water, eggs, salt (instead of salt I took the spice "Universal") of vegetable oil and butter knead the dough. Cheese is better to take different varieties. I have "Adygei", processed cheese and hard cheese "Russian".
The dough divide into several parts. Every part very, very thinly roll out. Lightly stretch out hands, to get as thin as possible. Lubricating layer of vegetable oil.
Sprinkle with shredded cheese and herbs. Butter cut into small pieces and also put on the sheet.
Roll roll
spiral and lay on a greased baking sheet. With the rest of the dough to do so...
Top vertuty brush with beaten egg yolk. Put in the oven.
Bake until Golden brown at a temperature of 200*
Delicious warm and cold...
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