Description
I am generally very conservative cook, afraid to experiment at times. But after watching "Eat and hudey" mother convinced me to make this salad, full of incompatible components. For the past 3 years and prepare the salad leaves first from the table) Lovers of herring - try, a salad, a true godsend)))
Ingredients
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400 g
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1 piece
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150 g
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2 piece
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50 g
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6 Tbsp
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3 Tbsp
-
1 piece
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1 Tbsp
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200 g
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Cooking
Almond petals fry in a pan without oil until Golden color.
Marinated fillet of herring cut in a bowl.
Add the onions chopped a quarter or half rings.
Cut the oranges. I try to do this over the bowl so that the juice flowed apelsinka there.
Pour cans of corn (without liquid).
Prepare sauce - mix olive oil, honey, juice of half a lemon and ground ginger.
Before serving, add salad mix, cover with the sauce, gently stir. Sprinkle with almonds and serve. Bon appetit!
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