Description
Yes, stew dumplings :) the Most wonderful outlet for women who have in the refrigerator are quick of only dumplings, but a hungry man is on the way. Done once or twice, tasty insane, outside the box and, in General, very comfortable. So, remember this recipe like a magic wand, I already several times he saved the.
Ingredients
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Dumplings
0.5 pack
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Tomato
1 piece
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Mushrooms
4 piece
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Onion
0.333 piece
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Garlic
3 tooth
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Cream
100 ml
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Vegetable oil
1 Tbsp
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Salt
1 tsp
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Bay leaf
1 piece
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Spices
1 tsp
Cooking
Pour into a saucepan of water, literally so much that it barely covers all the dumplings. Salt, add Lavrushka. Bring to a boil, immediately drain the water and place the dumplings.
Chop the onion and garlic, fry until Golden brown. Cut into large dice mushrooms, add to onion, simmer 5 minutes.
Cut tomato cubes (can be rings, if stretched), add to the onions. Add salt, pepper, I added hops-suneli (you can add any spices to taste).
Add the dumplings and stir. Cover, simmer for 2-3 minutes. Pour this happiness cream and let the mixture stew until almost all the cream is absorbed-evaporated, it will happen in about 10 minutes. Don't forget to interrupt
The cream should more or less evaporate, to the state, as in the picture.
Try it, you may need more salt if you add salt. Yellow is the color of my stew turned out to be because of the Khmeli suneli. Bon appetit!
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