Description
Although this salad and meat, but turns out very light. Because, in addition to meatballs, it is very light and airy ingredients. Yes, the dressing has a nice. Go! Read about my new fantasies )))
Ingredients
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Meatballs
15 piece
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Cucumber
1 piece
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Tomato
2 piece
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Cheese
150 g
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Garlic
1 tooth
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Mustard
1 Tbsp
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Vinegar
1 Tbsp
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Vegetable oil
1 Tbsp
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Onion
1 piece
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Greens
-
Salt
-
Black pepper
Cooking
To begin to put the cooked meatballs. And then leave them to cool. Meanwhile, cucumber, tomatoes and cheese I cut small cubes, garlic just crushed.
Now prepare the filling. For this mix in a bowl the mustard, vinegar, rust. butter, chopped dill, salt, finely chopped onion. All lightly beat into a soft mousse with a fork.
Refueling refueled all the chopped ingredients and put everything in the bowl in the form of a semicircular towers:
On top of the salad, I put the finished meatballs.
It remains to decorate salad to your liking. I have turned out so well.
I liked the salad. It was very interesting that the meat is not sliced, not disassembled into fiber, and so - with a chance of meatballs! ;-) Bon appetit!!!
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