Description

Shrimp bortolussi from Nero Wolfe
Sequel of the detective dinner... Nero Wolfe, the famous detective, a bachelor, eccentric, lover of orchids ... and a big foodie. So great that according to his recipes preparing whole world. A recipe from "Cookbook Nero Wolfe".

Ingredients

  • Shrimp

    900 g

  • Butter

    3 Tbsp

  • Carrots

    1 piece

  • Onion

    2 piece

  • Garlic

    1 tooth

  • Parsley

    1 piece

  • Bay leaf

    1 piece

  • Salt

    1 tsp

  • Dry white wine

    100 ml

  • Cognac

    50 ml

  • Flour

    1 tsp

Cooking

step-0
...Nero Wolfe - the bachelor and the eccentric. He grows orchids and solves the most complex and intricate crimes. His mansion on 35th street in new York, where he lives with his friend and assistant, Archie Goodwin, is familiar to all who need help in a sticky situation. And wolf is ready to provide it, but, of course, for a decent reward. And the great detective likes to eat and makes it no less brilliant than it finds criminals. His personal chef Fritz prepares delicious dishes according to the recipes of the wolf. So SHRIMP "in bordolese" from Nero Wolfe: Clean and rinse shrimp. Spread on paper towels.
step-1
Continue cooking all of the recipe: "Melt the butter in a large saucepan Tolstoganova. "
step-2
"You could put in carrots, onions, garlic, parsley and Bay leaf and put on small fire for 15 minutes, stirring occasionally."
step-3
"Add shrimp, salt, wine and brandy and increase the heat to the mixture prikipela for 6-7 minutes."
step-4
"From time to time shake the pot."
step-5
"Put the shrimp on a heated dish."
step-6
"Remove the parsley and Bay leaf from the liquid and continue to boil, below it decreased in volume by half."
step-7
"Mix the flour with sweet butter and add to liquid."
step-8
"Put the sauce on the fire for 3-4 minutes so it thickens and pour them shrimp."
step-9
They say that a true artist must be poor and hungry, but a real detective should always be fed high quality food! ...to improve the deduction, I think.
step-10
Start here: http://www.povarenok.ru/recipes/show/58442/
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