Description

Soft potato biscuits
It is amazing-tasty cookies, like pizzas and pies and cookies at the same time! Recipe from the transmission Yulia Vysotskaya. The bacon was replaced with sausage/ham, shnitov onions in onion, oregano for the Basil, added cumin. He took with him into the woods to pick berries-rich snack!

Ingredients

  • Mashed potatoes

    1 cup

  • Flour

    100 g

  • Dutch cheese

    100 g

  • Butter

    100 g

  • Basil

    0.5 tsp

  • Leavening agent

    1 tsp

  • Yolk egg

    1 piece

  • Milk

    1 Tbsp

  • Salt

    0.25 tsp

  • Sugar

    0.5 tsp

  • Ham

    3 slice

  • Sausage

    4 slice

  • Onion

    0.5 piece

  • Cumin

    1 Tbsp

Cooking

step-0
Boil the potatoes, cut into chunks, for speed. You will need 3-4 potatoes, but I made more to have on the side.
step-1
3 large potatoes or 4 small, mashed with a potato masher until hot.
step-2
In the sifted with the baking powder and flour crumble butter, add salt, sugar and Basil.
step-3
Chop with a knife into crumbs.
step-4
To send the same sauce.
step-5
Onions chop and fry lightly in vegetable oil.
step-6
Several circles of smoked sausages and slices of ham cut into small cubes.
step-7
Send to the onions and fry a little together.
step-8
Pour in the batter.
step-9
Cheese coarsely grate.
step-10
Also pour in the batter.
step-11
Mix thoroughly.
step-12
Take a tablespoon of dough and roll in the manner of Syrnikov.
step-13
Spread in a greased form in the distance. I baked batches, but you can spread out on parchment on a large baking sheet.
step-14
The yolk separated from the protein and mix with milk.
step-15
To grease with a yolk top of cookies.
step-16
I decided the top sprinkle with cumin, love it.
step-17
Bake the cookies 10 minutes at 190*.
step-18
Serve the snack with milk or tea!
step-19
Cookies have a crisp bottom crust and the top is soft, fragrant and spicy!
step-20
I advise everyone to cook, friends)))
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