Description
All the time looking for recipes only Cook, but this, I think, was not. This is mom's recipe is delicious and quick to prepare dessert. Goes well with different fillings: berries, nuts, fruit.
Ingredients
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180 g
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3 piece
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100 g
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50 g
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300 g
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1 tsp
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3 Tbsp
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Cooking
Melt the margarine. I do it in the microwave. Allow to cool a little.
To the cooled margarine add eggs and sugar. Whisk. If you have a sweet tooth, then sugar you need to add more.
Then add the Nesquik. Mix well. I chose it because conventional cocoa powder is often bursting on the teeth, very unpleasant.
The resulting chocolate mass add flour and baking powder. Stir until lumps disappear. The dough is ready.
Prepare the nuts. We love big chunks of nuts in baked goods. So I break them with your hands, you can still walk with a rolling pin.
In a greased mold put a little dough (approximately 1/3 of the ramekins). In the middle pour the nuts. On top again put the dough. Then put in a preheated 220 degree oven for about 30 minutes.
Give loved ones fragrant chocolate cupcakes! I got 11 small muffins and a small cake in the shape of a heart for her beloved husband.
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