Description

Meat loaf with pistachios
I want to offer you another recipe for meat loaf. As always done things his own way and this is what came out of it, I liked it. I hope will be helpful. Very interesting taste turned out, the pistachios lend a taste. Try necessary.

Ingredients

  • Minced meat

    1 kg

  • Bacon

    125 g

  • Pepper

    1 piece

  • Bow white

    1 piece

  • Chicken egg

    2 piece

  • Carrots

    1 piece

  • Pistachios

    100 g

  • Olive oil

    3 Tbsp

  • Paprika sweet

    1 tsp

  • Salt

Cooking

step-0
Take the minced meat, I have beef and pork in half (the original had only beef). Add 2 eggs. Salt to taste, do not persolita, as the salty bacon and pistachios I was salty.
step-1
Bell pepper cut in cubes.
step-2
Bow too.
step-3
Carrot sticks.
step-4
This bacon I got, finely porezany already.
step-5
Vegetables fry in a pan with olive oil until soft. Add the ground red pepper can garlic, I added.
step-6
Pistachios I took salty already.
step-7
Combine the minced meat with vegetables, pistachio nuts, eggs. All you need to mix well.
step-8
Loaf pan coat with olive oil. Our meat lay in it, not to the top. Because there is a lot of juice. Put in oven for 1 hour at 200g. If the top will burn, then close foil.
step-9
The meat we got an hour out.
step-10
Served with any sauce. I had sweet and spicy.
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