Description
My family loves cabbage rolls with NAPA cabbage. I offer you my recipe...
Ingredients
-
Cabbage
850 g
-
Minced meat
800 g
-
Figure
150 g
-
Onion
100 g
-
Carrots
100 g
-
Sunflower oil
50 ml
-
Salt
-
Black pepper
Cooking
- boil the rice in salted boiling water until tender, rinse under running water
- cabbage...
To disassemble on the leaves
- cabbage leaves to wrap it in foil, adding 40 to 50 ml of water,
Steamed in a preheated 300* oven for 15 -20 minutes
- fry the grated on a coarse grater carrots,
To separate the carrots from excess oil
- prepare the filling: minced meat+carrot+chopped onion+rice+salt+pepper
- in the warm! cabbage leaves to wrap the meat
...
- fry stuffed cabbage in sunflower oil,
- put in a bowl of hot water (1 -2 cm of water) to the stew to simmer for 60 minutes.
Ready!
Bon appetit!
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