Description
                    
                    
                        I love these sauces! One based on sour cream with wasabi, the other based on butter and lemon juice. They are simple, delicious and really suitable for almost everything: potatoes, spaghetti, ravioli, etc...                    
                 
                
                    Ingredients
                    
                        
                                                            - 
                                    
                                    150 g 
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                                    3 sprig 
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                                    1 tsp 
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                                    1 tsp 
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                                    100 g 
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                                    2 Tbsp 
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                                    0.5 Tbsp 
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                                    2 sprig 
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                                                    Cooking
                                                
                        
                            Spicy sour cream sauce: Mix sour cream with wasabi and                        
                     
                                    
                                    
                                    
                                                
                        
                            add chopped greens, salt and pepper to taste. Mix well.                        
                     
                                    
                                                
                        
                            Ready! Submit to the dish.                        
                     
                                    
                                                
                        
                            To make lemon butter sauce: Take butter and                        
                     
                                    
                                    
                                    
                                                
                        
                            the soy sauce. To try the salt, if needed, more salt.                        
                     
                                    
                                                
                        
                            Add the greens and stir. Pour the sauce dish!                        
                     
                                
                
                
             
            
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