Soup with Basil and tomatoes

Description

This is my second experience cooking soup. I soup very much, but, to be honest, he's an Amateur, although, in the heat of summer most - very easy, vegetable. Try it and make up their minds! I think you can Supplement it with crackers or try it cold.

Ingredients

Tomato

500 g
Zucchini

1 piece
Leeks

1 piece
Garlic

2 tooth
Cream

50 ml
Tomato paste

1 Tbsp
Basil

1 coup
Olive oil

2 Tbsp
Water

1 l

Cooking

Ingredients.

Leeks and garlic peel and chop. Fry for about 5 minutes, add the tomato paste, cook another few minutes.

Scald the tomatoes with boiling water, remove the skins and slice.

Zucchini to RUB on a grater.

In boiling water put the tomatoes, zucchini and cook for 10 minutes. Add the onion, garlic, handful chopped Basil and boil. Add salt, pepper, cream. Beat with a blender.